Food with Personality Delivered by People with Passion
A FAMILY OF CHEFS WITH A DREAM.
CRAFTkitchen chef Jaret Blinn lives by the golden rule of food: Feed people how you would want to be fed. An awarded pastry chef with two decades of experience in the kitchen at Ritz-Carltons in Maui, San Francisco and Lake Las Vegas (before becoming executive pastry chef at Le Cirque and Circo at Bellagio and, later, at Red Rock Resort),
10940 S. Eastern Ave., Suite 107, Henderson, Nevada, 702.728.5828, CraftKitchenLV.com